Inspired by the creamy Scottish dessert Cranachan, this creamy white chocolate bar has a hint of whisky and is topped with oats and frieze dried raspberry.

Handmade using Belgian chocolate in Edinburgh, this Cranachan Chocolate Bar is a firm favourite at Harbour Lane! 

Ingredients White Chocolate: Sugar, Cocoa Butter, Milk powder, Emulsifier (Soya Lecithin), Vanilla Extract. Freeze Dried Scottish Raspberries, Pinhead Oats, Scotch Whisky, Whisky Flavour Oil. Cocoa Solids: 36.5% Minimum.

If you're tempted by the Cranachan Chocolate Bar, why not browse our other delicious chocolates too?